Mezcal is a unique and flavorful distilled alcoholic spirit originating from Mexico. It is made from the agave plant, specifically the heart of the agave, known as the "piña." Mezcal is produced through a traditional and labor-intensive process that involves cooking the piñas in underground pits, fermenting the cooked agave, and then distilling the resulting liquid.
The terms “spirits” and “liquor” are often used interchangeably to refer to any alcoholic beverage that has been distilled. However, some people use the term “liquor” to refer specifically to distilled beverages that are not aged, such as vodka and gin. Liquor is an alcoholic drink produced by the distillation of grains, fruits, vegetables, or sugar that have already gone through alcoholic fermentation. Other terms for liquor include: spirit, distilled beverage, spirituous liquor or hard liquor.
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